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Results of "Rubs"

Mustapha's Moroccan Ras el Hanout
Mustapha's Ras el Hanout is a blend of 21 spices and herbs that is truly "top of the shop," and it was created for Mustapha by a widely acclaimed local spice merchant. It is the most important spice b ...
$12.00


Walkerswood Jamaican Jerk Seasoning - 10 oz
Jerking is a traditional style of barbecuing. This paste, when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly. Adjust to your taste...if you like ...
$6.95


Lawry's Perfect Blend Seasoning and Rub: Chicken and Poultry Net Weight 24.5 oz (1.53 lb) Restaurant / Food Service Size Shaker Container
Perfect Grilling and Broiling: Heat grill or broiler. Shake or rub Perfect Blend onto chicken or turkey pieces, using about 2 tsp. per pound. Grill over low heat or broil 5 inches from heat, turnin ...
$9.88


Sarah's Sea Salt, Tuscan
Dried Italian herbs, tomato flecks, lemon peel and rosemary oil are blended with medium sea salt creates this classic mix.
$6.00


Sarah's Sea Salt, Mediterranean
Crunchy, medium sea salt blended with garlic, lavender, lemon and other bountiful dried Mediterranean herbs, rosemary oil and basil oil.
$6.00


Rendezvous Famous Barbecue Sauce: Original (18 oz.)
Delicious with pork, beef, chicken, fish, lamb, for added flavor to all your favorite entrees! Manufactured for The World-Renowned Rendezvous Restaurant Memphis, TN
$5.49


Lindberg Snider Porterhouse & Roast Seasoning 14oz.
Old Fashioned butcher shop Porterhouse and Roast seasoning from Lindberg-Snider Co. Use with steaks, roasts, seafood, ground meats or chicken. A staple in butcher shops for years
$8.99


Dark Fire Jamaican Jerk Spice Rub and Marinade Mix
Dark Fire Jamaican Jerk Spice Rub and Marinade Mix A traditional Caribbean jerk seasoning blend of exotic spices: Jamaican Allspice, thyme, habanero peppers, onions, salt, turbinado sugar and tropica ...
$7.50


Preserved Meyer Lemon & Rosemary Marinade
Rubs start with extra virgin olive oil, fresh garlic, and sea salt, and are then infused with the herbs and spices of Provence. During roasting, they carmelize to create crispy skin, moist meat, and a ...
$9.75

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