Features:

• Nylon bristles clean thoroughly
• Perfect for potatoes, carrots, and more
• Flexible, non-slip body
• It is Safe to use in dishwasher
• Dishwasher-safe

Editor Reviews:

Product Description:
Sometimes it's hard to tell that vegetables ever grew in the earth. Other times, especially with root vegetables, it's very evident and that's when more than a mere rinse is required. This nylon bristle brush fits comfortably in the hand and will scrub dirt away easily.

Amazon.com Review:
Carrots and potatoes, beets and broccoli--no matter how round, bumpy, or odd the surface, this brush's flexible body will follow the contours. The nylon bristles are strong and sturdy, dislodging dirt in deep nooks and crannies. The Good Grips line features durable, nonslip flexible handles on every product. Ergonomically designed to fit the palm comfortably and softly, the pressure-absorbing processed rubber handle puts less tension on the hands, while providing an outstanding grip. Made from the same material as dishwasher gaskets are constructed of, the handles are slip-proof, wet or dry, as well as dishwasher-safe. Good Grips products are moderately priced and have won the Tylenol/Arthritis Foundation Design Award. --Laurie Notaro

Rating : - Survives dishwasher, soft bristles
The ergonomics are great. It's rigid, but has a slightly rubberized, uniform grip.

I do feel that the bristles are a bit soft, but that's ok. I use this a lot for mushrooms and tomatoes, which are fairly soft to begin with. In most cases, I peel or remove the skin from tubers. However, I like to cook my potatoes with the skin on. This brush doesn't do the best job on hard, low-starch, waxy potatoes (small red potato, white fingerling) that you'd use for potato salads, for example.

It's very easy to clean and survives the dishwasher (for 2 months so far at least).